The Heritage Table Menu
Welcome to The Heritage Table, a culinary gem located at 7110 Main St, Frisco, TX. This restaurant combines warmth and elegance, offering a farm-to-table menu that highlights seasonal, locally sourced ingredients. Guests are greeted with a cozy atmosphere reminiscent of a friend’s chic living room.
Start with the Fried Green Tomatoes or indulge in the exquisite Strawberry & Duck Salad, featuring duck breast prosciutto and local goat cheese. For mains, the Range Hand Short Rib and Texas Redfish showcase deftly executed flavors. Don't miss the sweet finale with the delightful Buttermilk Lemon Pie.
Patrons rave about the attentive service, with staff who truly care about enhancing your dining experience. They not only provide excellent food but connect you with the stories behind each ingredient, making each visit memorable. Come experience it for yourself!
First
Beef Kofta Wraps
spicy ground beef, yogurt dill sauce, spicy pickled peppers, rustic red pepper tomato sauce. Served with lokše potato bread wraps or romaine lettuce
Fried Green Tomatoes
fresh green slicers, red pepper remoulade
Balsamic Fried Brussels Sprouts
with freshly grated aged cheddar cheese
Redneck Cheddar Cheese Grits
stone ground yellow grits made with roasted bone broth and aged Veldhuizen cheddar
Milk & Honey Rolls
3 per order. Add house-made jam 2
Strawberry & Duck Salad
Jubilant greens and spinach dressed in plum jam vinaigrette, honey-poached strawberries, duck breast prosciutto, lemon ricotta, strawberry jam, local goat cheese, mint and sesame seed granola.
House Sourdough
Served warm with beef tallow butter
Mushroom Soup
Puréed cremini mushrooms made with house vegetable stock, sherry, cream and thyme
Country-Fried Chicken & Spaetzle
crispy chicken breast, lemon butter sauce, capers, sourdough spaetzle, tomato-fennel confit
Double Cut Pork Chop
Pecan smoked, bone-in Duroc chop, Ol’ Redneck aged cheddar grits, sorghum smoked pepper glaze, caramelized onion jam, Jubilant kraut
Chicken Pot Pie
Windy Meadows pulled dark meat chicken, house crust, garlic buttermilk mash, mushrooms with sherry and thyme
Texas Redfish
pan-seared filet, summer tomato puree, farm squash succotash, cucumber and tomato relish, fresh mint
Jubilant Halupki
Jubilant Fields cabbage, Texas jasmine rice, fried root vegetables, roasted mushroom duxelles, tart tomato-red wine sauce
Range Hand Short Rib
pan-seared boneless prime short rib, Comeback sweet potato mash, grilled broccolini, pickled red onion. (Served medium).
Range Hand Strip Steak
Prime Angus-Hereford strip, garlic buttermilk mashed potatoes, tallow blistered tomatoes, shoestring fried onions
Main
Sweet
Chocolate Silk Pie
with Oreo crust. Gluten Friendly/Dairy Free available
Buttermilk Lemon Pie
With graham and coconut crust
Golden Milk Bread Pudding
With vanilla cream and sorghum marshmallow